Mashed Potato Bake

6 ingredients
4 steps

Ingredients

  • 10 to 12 large potatoes
  • 1 large cream cheese
  • 1 c. sour cream
  • salt and pepper
  • garlic salt or powder
  • butter

Directions

  1. 1
    Cook, drain and mash potatoes until smooth.
  2. 2
    Add softened cream cheese and sour cream.
  3. 3
    Mix in salt, pepper and garlic salt. Place in a 9 x 12-inch greased baking dish.
  4. 4
    Dot with butter. Bake for 30 minutes at 350°.

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