Mashed Potato Candy

5 ingredients
5 steps

Ingredients

  • 2 medium white potatoes, peeled and quartered
  • 2 lb. powdered sugar
  • peanut butter
  • nuts
  • cinnamon and sugar mixture

Directions

  1. 1
    Cook potatoes in water until done.
  2. 2
    Drain and mash them.
  3. 3
    Beat in enough sugar to make the potatoes as thick as pie dough consistency.
  4. 4
    Roll out on board sprinkled with powdered sugar. Spread with peanut butter, nuts and cinnamon-sugar mixture.
  5. 5
    Roll up jelly roll fashion and slice to desired thickness.

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