Mashed Potato Crust

3 ingredients
2 steps

Ingredients

  • 1 (22-ounce) package frozen mashed potatoes
  • 1/2 (8-ounce) package softened cream cheese
  • 1 cup shredded Cheddar cheese

Directions

  1. 1
    Prepare package frozen mashed potatoes according to package directions. Stir in softened cream cheese until melted. Spoon hot potato mixture evenly over hot Barbecue Pot Pie mixture; sprinkle with shredded Cheddar cheese.
  2. 2
    Bake at 425° for 15 minutes.

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