Mashed Potatoes With A Kick

6 ingredients
2 steps

Ingredients

  • 10 medium potatoes (3 pounds), peeled and cubed
  • 1 cup heavy whipping cream
  • 1/4 cup butter, cubed
  • 2 tablespoons prepared horseradish
  • 1 teaspoon salt
  • 1 teaspoon pepper

Directions

  1. 1
    Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain.
  2. 2
    In a large bowl, mash potatoes with remaining ingredients.

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