Mashed Potatoes With Cheese
4 ingredients
5 steps
Ingredients
- 3 to 4 qt. mashed potatoes
- 1 (8 oz.) carton sour cream
- half and half cream as needed
- 1 (8 oz.) pkg. Philadelphia cream cheese
Directions
-
1Add sour cream and Philadelphia cream cheese to mashed potatoes and whip together until desired taste is obtained.
-
2Thin with half and half cream until desired texture is obtained.
-
3Place in buttered casserole dish.
-
4Put some yellow shredded cheese on top.
-
5Bake one hour at 350°.
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