Mean Green Chicken
9 ingredients
8 steps
Ingredients
- 1 bunch fresh cilantro, with roots
- 3 cloves garlic, chopped
- 3 small red hot chili peppers
- 1 teaspoon curry powder
- 1 teaspoon ground turmeric
- 1 tablespoon white sugar
- 3 tablespoons fish sauce (found in Asian markets)
- 3 lbs chicken, cut into pieces (we usually use breast tenders)
- 1 (15 ounce) can coconut milk, reserve 1/2 cup
Directions
-
1Trim cilanto root ends.
-
2In a blender, combine cilantro bunch, garlic, chile peppers, curry powder, turmeric, sugar, fish sauce, and coconut milk.
-
3Blend until a smooth, thick paste.
-
4Rub chicken pieces with cilantro paste.
-
5Cover and marinate in refrigerate for at least 2 hours or overnight.
-
6Put chicken pieces on prepared grill.
-
7While grilling, brush liberally with 1/2 cup reserved coconut milk.
-
8Grill until browned and tender.
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