Meat Ball Stew

7 ingredients
3 steps

Ingredients

  • 1 lb. ground meat (beef, elk, deer, etc.)
  • 1 c. cooked rice
  • 2 medium to large potatoes
  • 3 carrots
  • 1 medium onion
  • 2 cans cream of mushroom soup
  • 2 c. milk

Directions

  1. 1
    Chop onion fine.
  2. 2
    Combine ground meat, chopped onion and rice in a large bowl.
  3. 3
    Form into medium size meat balls and bake at 350° for 15 minutes.

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