Meat Balls

Name: Meat Balls
Ingredients: 1 lb. ground chuck; 1/2 c. bread crumbs; 1/2 c. milk; salt and pepper to taste; 1 c. onion; 1 bell pepper; 1 medium bottle ketchup; 3 Tbsp. soy sauce; 4 Tbsp. vinegar; 5 Tbsp. brown sugar; dash of mustard

11 ingredients

4 steps

Ingredients

1 lb. ground chuck
1/2 c. bread crumbs
1/2 c. milk
salt and pepper to taste
1 c. onion
1 bell pepper
1 medium bottle ketchup
3 Tbsp. soy sauce
4 Tbsp. vinegar
5 Tbsp. brown sugar
dash of mustard

Directions

1

Mix meat, crumbs, milk, salt and pepper together.
2

Shape into balls.
3

Mix all other ingredients and pour over meat balls.
4

Bake at 450° for 35 minutes.

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