Meat Balls

9 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 slice loaf bread, soaked in sweet milk
  • 1 egg, beaten
  • 1 onion, chopped
  • 1/2 green pepper, chopped
  • 1 tsp. oregano
  • 1 tsp. poultry seasoning
  • salt and pepper
  • 1 jar Ragu sauce

Directions

  1. 1
    Mix ingredients together, except sauce.
  2. 2
    Make into balls. Place in a 9 x 13 inch pan.
  3. 3
    Cover with the Ragu sauce.
  4. 4
    Bake in a 350° oven for 1 hour.

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