Meat Balls

7 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/2 c. catsup
  • 1 egg
  • 1 bell pepper, diced
  • 1 tsp. salt
  • 1 Tbsp. Worcestershire
  • 1 large onion, diced

Directions

  1. 1
    Mix all ingredients together well and form into balls of desired size.
  2. 2
    Cook until brown.
  3. 3
    Place into dish and cover with brown gravy.
  4. 4
    Garnish with spaghetti.

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