Meat Balls

Directions

1. 1
   Make meat balls from the first five ingredients.
2. 2
   Boil a whole cabbage for 5 minutes.
3. 3
   Take whole leaves and wrap meat balls in them.
4. 4
   Chop up remaining cabbage in small pieces and place on bottom of pan.
5. 5
   Lay meat balls wrapped in leaves on top.
6. 6
   Pour chopped tomatoes on top and add water.
7. 7
   Let simmer about 45 minutes.