Meat Balls

10 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 3 to 4 cloves garlic, chopped
  • 4 celery stalks, chopped
  • 1 carrot, chopped
  • parsley, chopped
  • Italian style bread crumbs
  • wedge of Romano cheese, grated
  • 4 eggs
  • 3 slices bread, soaked and squeezed

Directions

  1. 1
    Mix all items in large mixing bowl.
  2. 2
    Shape into balls; brown. Just before sauce is done, drop in meat balls.
  3. 3
    Practice makes perfect.

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