Meat Balls
3 ingredients
4 steps
Ingredients
- meat balls
- 1 bottle chili sauce
- 1 jar grape jelly
Directions
-
1Make meat balls; drain grease.
-
2Cook about 1 hour with chili sauce and jelly.
-
3Chill and skim off grease.
-
4These can be put in a crock-pot until ready to serve.
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