Meat Balls

5 ingredients
7 steps

Ingredients

  • 1 large can tomato juice
  • 2 or more lb. hamburger
  • flour
  • salt
  • pepper

Directions

  1. 1
    In large pan, start heating tomato juice.
  2. 2
    In large bowl, mix hamburger meat with your usual taste amount of salt and pepper.
  3. 3
    In small bowl, put flour.
  4. 4
    Get small amount of hamburger and fashion into a ball.
  5. 5
    Roll in flour, then press flour onto ball.
  6. 6
    Put in boiling tomato juice.
  7. 7
    Cook, stirring often, until done, about 20 minutes.

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