Meat Filled Shells

8 ingredients
11 steps

Ingredients

  • 2 jars spaghetti sauce
  • 1 1/2 lb. hamburger
  • 1 c. chopped green pepper
  • 1 c. chopped celery
  • 18 shells, cooked by directions on pkg.
  • 1 tsp. Italian seasoning
  • salt and pepper
  • garlic powder

Directions

  1. 1
    Put hamburger in skillet.
  2. 2
    Add Italian seasoning, salt, pepper and garlic powder.
  3. 3
    Brown hamburger and set aside.
  4. 4
    In same pan, add a little oil and cook onions, green pepper and celery.
  5. 5
    Mix with hamburger and add enough spaghetti sauce so it will stick together good.
  6. 6
    Pour remaining sauce in bottom of pan.
  7. 7
    Stuff shells with mixture and arrange in pan.
  8. 8
    Pour most of second jar of sauce over the stuffed shells.
  9. 9
    Top with cheese.
  10. 10
    Cook 35 minutes at 350°.
  11. 11
    Serve.

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