Meat Loaf

Name: Meat Loaf
Ingredients: 3/4 lb. ground beef; 1 (8 oz.) can tomato sauce; 1/2 c. soft bread crumbs; 1 egg; 1 Tbsp. dried minced onion flakes or onion, chopped; 1/2 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. brown sugar; 2 tsp. dried parsley flakes; 1/2 tsp. Worcestershire sauce

10 ingredients

4 steps

Ingredients

3/4 lb. ground beef
1 (8 oz.) can tomato sauce
1/2 c. soft bread crumbs
1 egg
1 Tbsp. dried minced onion flakes or onion, chopped
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. brown sugar
2 tsp. dried parsley flakes
1/2 tsp. Worcestershire sauce

Directions

1

Combine ground beef, 1/2 cup of the tomato sauce, bread crumbs, slightly beaten egg, onion flakes, salt and pepper; mix well.
2

Place in loaf pan and bake at 350° for 55 minutes.
3

Combine remaining tomato sauce, brown sugar, parsley flakes and Worcestershire sauce; mix well.
4

Pour over loaf and bake an additional 5 minutes.