Meat Loaf

Directions

1. 1
   Place crackers in plastic bag and roll fine with rolling pin. Sprinkle salt over hamburg.
2. 2
   Cut in with spoon and mix in one cup of milk.
3. 3
   Add cracker crumbs.
4. 4
   Mix in.
5. 5
   Add one egg, beaten, and 1/2 cup milk.
6. 6
   Mix well.
7. 7
   If too dry, add a little more milk. Bake in glass bread pan or greased bread tin.