Meat Loaf

Name: Meat Loaf
Ingredients: 6 slices bread; 1 1/2 lb. ground beef; 1 egg, well beaten; 1 tsp. salt; 1/2 tsp. pepper; 1/2 c. finely chopped onion; 1 c. tomato sauce; 2 Tbsp. brown sugar; 1 Tbsp. vinegar; 1 Tbsp. mustard; 1/2 c. water

11 ingredients

8 steps

Ingredients

6 slices bread
1 1/2 lb. ground beef
1 egg, well beaten
1 tsp. salt
1/2 tsp. pepper
1/2 c. finely chopped onion
1 c. tomato sauce
2 Tbsp. brown sugar
1 Tbsp. vinegar
1 Tbsp. mustard
1/2 c. water

Directions

1

Preheat oven to 350°.
2

Soak bread in water.
3

Squeeze out excess water.
4

Combine bread, ground beef, egg, seasonings, onion and 1/2 cup tomato sauce.
5

Mix well with a fork.
6

Shape into a loaf in a shallow pan.
7

Combine remaining ingredients (1/2 cup tomato sauce, brown sugar, vinegar, mustard and water).
8

Pour mixture over meat loaf and bake 1 hour, basting occasionally.