Meat-Macaroni Casserole
7 ingredients
7 steps
Ingredients
- 1 lb. hamburger
- onion (may add if preferred)
- 1 c. elbow macaroni
- 1 can tomato soup
- 1/4 lb. American cheese, cut in pieces
- 1 small can chopped mushrooms
- salt and pepper
Directions
-
1Brown hamburger (you may add onion if preferred).
-
2While browning meat, cook macaroni and drain.
-
3Add soup, cheese and mushrooms to hamburger mixture.
-
4Pour into casserole dish and bake 30 minutes at 350°.
-
5Add salt and pepper as desired.
-
6(This is a great dish to make 3 or 4 of and store in freezer for baking later.
-
7Great, especially when you work and have little time to get dinner.)
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