Meat Pie

9 ingredients
4 steps

Ingredients

  • 1 double pie crust
  • 2 lb. ground pork
  • 1 lb. hamburger
  • 1 medium onion, diced small
  • 2 large or 3 medium potatoes, boiled, then mashed
  • 1/2 tsp. pepper
  • 1/2 tsp. sage
  • 1/2 tsp. celery salt
  • 1 tsp. salt

Directions

  1. 1
    Brown meat in large pot with onions and seasonings.
  2. 2
    Drain. Add potatoes to meat mixture and mash well until blended.
  3. 3
    Fold into pie crust.
  4. 4
    Top with other crust; vent.

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