Meat Pie
9 ingredients
4 steps
Ingredients
- 1 double pie crust
- 2 lb. ground pork
- 1 lb. hamburger
- 1 medium onion, diced small
- 2 large or 3 medium potatoes, boiled, then mashed
- 1/2 tsp. pepper
- 1/2 tsp. sage
- 1/2 tsp. celery salt
- 1 tsp. salt
Directions
-
1Brown meat in large pot with onions and seasonings.
-
2Drain. Add potatoes to meat mixture and mash well until blended.
-
3Fold into pie crust.
-
4Top with other crust; vent.
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