Meatball Parmesan

5 ingredients
10 steps

Ingredients

  • 1 lb cooked meatballs; recipe below for my homemade ones
  • 2 cup marinara sauce, my recipe below or your favorite and more for serving
  • 2 cup shredded cheese, I used italian four cheese blend
  • 1 tsp italian seasoning spice blend
  • 8 oz cooked pasta, if using, I used linquine

Directions

  1. 1
    Preheat oven to 425.
  2. 2
    Spray a baking dish with non stick spray.
  3. 3
    Combine meatballs with marinara sauce.
  4. 4
    If using pasta, put the cooked pasta on bottom of prepared pan.
  5. 5
    Top with meatballs.
  6. 6
    Cover meatballs with cheese, sprinkle with italian seasoning.
  7. 7
    Bake just until heated through, about 15 minutes.
  8. 8
    Serve with more sauce if desired.
  9. 9
    This is good just as meatball parmesan, without the pasta.
  10. 10
    Serve with garlic bread or as an appetizer.

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