Meatballs

6 ingredients
5 steps

Ingredients

  • 3 lb. hamburger
  • 1 (16 oz.) bottle ketchup
  • 1 box brown sugar
  • Worcestershire sauce
  • salt and pepper
  • minced onion

Directions

  1. 1
    In saucepan mix to taste, ketchup, brown sugar, just a little Worcestershire sauce, salt and pepper and let simmer.
  2. 2
    Take the hamburger, minced onion, salt and pepper and mix together and roll into meatballs.
  3. 3
    Broil and drain off grease.
  4. 4
    Put meatballs in sauce and simmer until ready to serve.
  5. 5
    (Sauce can be made in crock-pot.)

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