Meatballs

8 ingredients
3 steps

Ingredients

  • 1 lb. ground chuck
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/8 tsp. garlic powder (pure)
  • 1 Tbsp. parsley, chopped fine
  • 2 Tbsp. grated Romano cheese
  • 1/3 c. bread crumbs
  • 1 egg

Directions

  1. 1
    Place meat in a bowl and add remaining ingredients.
  2. 2
    Mix well. Make into about 10 meatballs.
  3. 3
    Brown in hot oil and then add to sauce.

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