Mediterranean Potatoes

8 ingredients
6 steps

Ingredients

  • 6 potatoes, peeled and thinly sliced
  • 1 onion, sliced
  • 14 cup olive oil
  • 2 garlic cloves, crushed
  • 1 teaspoon dried herbs
  • 14 teaspoon paprika
  • salt and pepper
  • 1 cup chicken stock

Directions

  1. 1
    Place potatoes and onion in a large mixing bowl.
  2. 2
    Add oil, garlic, herbs, paprika and seasoning.
  3. 3
    Toss well.
  4. 4
    Arrange in oven proof dish.
  5. 5
    Pour over stock.
  6. 6
    Bake in 180 Degrees C oven for 1 hour.

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