Mediterranean Salsa

Ingredients

• 1 can (10 1/2 Oz. Size) Chickpeas, Drained
• 1 clove Garlic, Minced
• 1/2 cups Cucumber, Diced
• 1 cup Tomato, Diced
• 1/2 cups Olives, Diced
• 1/4 cups Red Onion, Diced
• 1 Tablespoon Parsley, Chopped
• 1/4 teaspoons Dried Oregano
• 1 Tablespoon Basil, Chopped
• 1 Tablespoon Lemon Juice
• 1 Tablespoon Extra Virgin Olive Oil
• Salt And Pepper, to taste