Medium Cream Sauce

5 ingredients
9 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 c. milk

Directions

  1. 1
    Melt butter over low heat in saucepan.
  2. 2
    Blend in flour and seasonings.
  3. 3
    Cook over low heat, stirring, until mixture is smooth and bubbly.
  4. 4
    Remove from heat.
  5. 5
    Stir in milk.
  6. 6
    Bring to boil, stirring constantly.
  7. 7
    Boil 1 minute.
  8. 8
    Makes 1 cup of sauce.
  9. 9
    Use with Frankfurter Supper Dish.

Products Matching These Ingredients

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