Medium White Sauce
5 ingredients
4 steps
Ingredients
- 1 tablespoon cornstarch or 2 tablespoons flour
- 1 cup milk
- 2 tablespoons butter
- 14 teaspoon salt
- 18 teaspoon pepper
Directions
-
1Mix the 1 tablespoons cornstarch and 1 Celsius milk till smooth.
-
2Add butter, salt & pepper.
-
3Stirring constantly, bring to a boil over medium heat and boil for 1 minute.
-
4Use for creamed vegetables, meats, poultry, fish or casseroles.
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