Mel'S Caramel Corn

6 ingredients
5 steps

Ingredients

  • 2 (3 1/2 ounce) bags microwave popcorn
  • 2 cups nuts (peanuts, almonds, pecans, or combination you prefer)
  • 1 cup butter or 1 cup margarine
  • 1 teaspoon vanilla
  • 1/2 cup corn syrup
  • 1 1/3 cups sugar

Directions

  1. 1
    Prepare each bag of popcorn in microwave according to package directions.
  2. 2
    Once popcorn is popped, mix it with nuts in a very large bowl.
  3. 3
    While popcorn is popping, you can put remaining ingredients in a saucepan. Bring to a boil over medium heat and boil for 10 minutes, stirring occasionally.
  4. 4
    Pour mixture over popcorn & nuts and mix immediately and well.
  5. 5
    Spread on cookie sheet to dry.

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