Mellow Mango Pops

4 ingredients
6 steps

Ingredients

  • 12 cup evaporated milk
  • 34 cup water
  • 14 cup frozen pineapple-orange juice concentrate
  • 2 cups chopped mangoes

Directions

  1. 1
    In blender, puree mangos until smooth.
  2. 2
    Add evaporated milk, water and juice concentrate.
  3. 3
    Blend until well mixed.
  4. 4
    Pour into freezer molds or paper cups.
  5. 5
    Seal and freeze until firm.
  6. 6
    Unmold and serve immediately.

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