Melon gazpacho

4 ingredients
4 steps

Ingredients

  • 1 melon
  • 2 salad onions
  • 1/2 green pepper
  • 1 small glass of virgin olive oil

Directions

  1. 1
    Wash and chop the ingredients, put them all in the liquidizer with the olive oil and blitz happily to get a creamy texture
  2. 2
    Pour the gazpacho into a bowl.
  3. 3
    Add salt and pepper, cover with cling film and leave in the fridge for a couple of hours until really cold.
  4. 4
    Enjoy.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Melon medley

Tesco

A NOVA 1
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Spanish olives, sliced salad with minced pimento strips

NOVA 4

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Fresh frozen mixed fruit peaches, strawberries, honeydew melon, pineapple & seedless grapes, peaches, strawberries, honeydew melon, pineapple & seedless grapes

A NOVA 1

More Recipes to Try

Maple-Glazed Sweet Potatoes & Apples

6 ingredients

Chocolate Scones

1 ingredient

Hanoi Turmeric Grilled Fish With Dill And Onion

22 ingredients

Quinoa Salad With Fresh Hearts Of Palm (

7 ingredients

Confetti Green Beans

7 ingredients

Gilbert'S Craft Sausages Midwest Meatloaf Surprise

20 ingredients

Shrimp Curry

9 ingredients

Chicken With Olives And Feta

9 ingredients

Asparagus Wrapped In Phylo

12 ingredients

Copycat Chick-Fil-A Sandwich

14 ingredients

Choc Chip Cookies - Thin/Crisp

9 ingredients

Nanny'S Nutbread

8 ingredients