Melt Aways

7 ingredients
8 steps

Ingredients

  • 1 cup unsalted butter, softened
  • 12 cup sifted confectioners' sugar
  • 1 teaspoon vanilla
  • 2 14 cups sifted cake flour
  • 14 teaspoon salt
  • 34 cup chopped pecans
  • confectioners' sugar

Directions

  1. 1
    Heat oven to 450.
  2. 2
    Combine butter, confectioners sugar and vanilla in mixing bowl.
  3. 3
    Sift flour and salt together and gradually stir into butter mixture.
  4. 4
    Stir in chopped pecans.
  5. 5
    Drop by heaping teaspoonsful onto an ungreased cookie sheet.
  6. 6
    Bake until peaks are very light brown, about 7 minutes.
  7. 7
    Transfer to a cooling rack.
  8. 8
    While still warm (but not hot), use a sifter to sprinkle generously with confectioners sugar.

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