Meltaways

9 ingredients
4 steps

Ingredients

  • 1 cup unsalted butter
  • 4 tablespoons fructose (fruit sugar)
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon water
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour
  • 3/4 cup chopped pecans
  • 1/3 cup confectioners' sugar for decoration

Directions

  1. 1
    Preheat oven to 325 degrees F (165 degrees C).
  2. 2
    Cream butter with an electric mixer until light. Gradually add the fructose and beat thoroughly. Beat in the almond extract, vanilla extract and water.
  3. 3
    Combine the flour, salt and pecans. Add to the creamed mixture, a little at a time, beating well after each addition.
  4. 4
    Roll doll into date-sized balls and place on ungreased baking sheets. Bake at 325 degrees F (165 degrees C) for 13 to 14 minutes. Roll in confectioners' sugar while warm and then again once cool.

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