Melting Moments

Directions

1. 1
   Mix flour, cornstarch and sugar in a large mixing bowl.
2. 2
   Blend in butter until a soft dough forms.
3. 3
   If dough is too soft, cover it and chill for 20 to 30 minutes.
4. 4
   Shape into 3/4-inch balls. Roll balls in coconut.
5. 5
   Place balls 1 1/2-inches apart on ungreased baking sheets.
6. 6
   Bake at 300° for 20 to 25 minutes until golden brown.
7. 7
   Makes 3 dozen.