Memere'S Meat Pie

8 ingredients
6 steps

Ingredients

  • 1 lb ground pork
  • 1/2 lb ground beef
  • 1 lb pork sausage
  • 1 onion, diced
  • 2 potatoes, cubed
  • bell's poultry seasoning
  • salt and pepper
  • 2 pie crusts

Directions

  1. 1
    Brown the meat in a large pot.
  2. 2
    Once fat starts to render, add onion and potatoes.
  3. 3
    Once potatoes are cooked through add poutry seasoning to taste (I use about 1/4 of a box), salt, and pepper.
  4. 4
    Mash until everything is one even mix.
  5. 5
    Unroll pie crusts and fill with meat filling.
  6. 6
    Bake at 350 about 25 minutes, until crust is baked through.

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