Meringue

6 ingredients
4 steps

Ingredients

  • 4 egg whites
  • 3 Tbsp. water
  • pinch of salt
  • 1/2 c. sugar
  • 1/2 tsp. vanilla
  • 1/2 tsp. baking powder

Directions

  1. 1
    Add water and salt to egg white and beat until stiff but not dry.
  2. 2
    Gradually add sugar and vanilla.
  3. 3
    Beat until well mixed. Add baking powder and beat until smooth and fluffy.
  4. 4
    Cover pie and brown lightly in a moderate oven.

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