Meringue

5 ingredients
4 steps

Ingredients

  • 2 egg whites
  • 1/4 c. cold water
  • pinch of salt
  • 1/2 c. sugar
  • 1/2 tsp. baking powder

Directions

  1. 1
    Beat egg whites, water and salt until stiff.
  2. 2
    Gradually add sugar, then baking powder.
  3. 3
    Beat one minute.
  4. 4
    Bake at 400° for 10 to 15 minutes or until golden brown.

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