Meringue Fruit Nests

7 ingredients
4 steps

Ingredients

  • 4 egg whites (at 70~)
  • 1 tsp. vanilla
  • 1/8 tsp. cream of tartar
  • 1 c. sifted finely powdered sugar
  • granulated sugar
  • 2 pt. strawberries, sliced
  • whipped cream

Directions

  1. 1
    Beat egg whites until foamy, using an electric mixer. Add vanilla and cream of tartar.
  2. 2
    Add while continuing to beat, the sifted sugar, one tablespoon at a time.
  3. 3
    When the mixture stands stiff on the beaters, it's ready to bake.
  4. 4
    Do not overbeat.

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