Meringues

4 ingredients
5 steps

Ingredients

  • 4 egg whites, beaten stiff
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. white vinegar

Directions

  1. 1
    Beat all ingredients together but add sugar 1/4 at a time. Bake at night in a 275° oven for 1 hour and 5 minutes.
  2. 2
    Turn oven off and leave door closed overnight.
  3. 3
    Bake on brown paper bag. Make 9 meringues.
  4. 4
    Keep well wrapped.
  5. 5
    Better baked on a dry day.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

100% liquid egg whites

A NOVA 1

Egg whites

A NOVA 1

100% liquid egg whites

A NOVA 1

Stiff chocolate decorator icing

E NOVA 4

B.Stiff & Sons Old Fashioned Soda Pop

Oskar Blues

E NOVA 4

B. Stiff & Sons Old Fashioned Soda Pop

Oskar Blues

E NOVA 4

More Recipes to Try

Cool Ranch Ham & Noodle Salad

11 ingredients

Salt and Pepper Yabbie Skewers

7 ingredients

Vegetarian Sweet Potato Pie

11 ingredients

Applesauce Meatloaf

9 ingredients

Grilled Burgers Italiano

13 ingredients

Buttercream Frosting

4 ingredients

Suisse Mocha Swirl with Cookies

3 ingredients

Sarasota's Creamy Roasted Celery Salad Dressing

14 ingredients

Bagels with Smoked Salmon and Whitefish Salad

11 ingredients

French Almonds

3 ingredients

Fiesta Rosa Sea Bass

8 ingredients

Salsa Grain-and-Bean Pilaf

6 ingredients