Merry Cheese Cakes
7 ingredients
10 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese (at room temperature)
- 3/4 c. sugar
- 2 eggs
- 1 Tbsp. lemon juice
- 1 tsp. vanilla
- 20 vanilla wafer cookies
- 1 can cherry pie filling
Directions
-
1Preheat oven to 375°.
-
2Beat cream cheese until smooth.
-
3Add sugar and mix thoroughly.
-
4Add eggs, one at a time, beating until well blended.
-
5Stir in lemon juice and vanilla.
-
6Line muffin pans with paper baking cups, then place one wafer cookie in each cup. Fill cups approximately 2/3 full.
-
7Bake 15 to 20 minutes or until set.
-
8Top with pie filling.
-
9Chill until serving time.
-
10Makes 20 cheese cakes.
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