Merry Cheese Cakes

7 ingredients
10 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese (at room temperature)
  • 3/4 c. sugar
  • 2 eggs
  • 1 Tbsp. lemon juice
  • 1 tsp. vanilla
  • 20 vanilla wafer cookies
  • 1 can cherry pie filling

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Beat cream cheese until smooth.
  3. 3
    Add sugar and mix thoroughly.
  4. 4
    Add eggs, one at a time, beating until well blended.
  5. 5
    Stir in lemon juice and vanilla.
  6. 6
    Line muffin pans with paper baking cups, then place one wafer cookie in each cup. Fill cups approximately 2/3 full.
  7. 7
    Bake 15 to 20 minutes or until set.
  8. 8
    Top with pie filling.
  9. 9
    Chill until serving time.
  10. 10
    Makes 20 cheese cakes.

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