Mexicali Dip
4 ingredients
4 steps
Ingredients
- 2 (8 oz. each) container cottage cheese
- 2 tsp. chili powder
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
Directions
-
1Blend in blender until smooth.
-
2Pour in serving dish.
-
3Garnish with chives.
-
4Chill overnight.
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