Mexicali Meat Pie

10 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. corn, drained
  • 1/4 c. green pepper
  • 1/4 c. onion
  • 1/4 c. corn meal
  • 1/8 tsp. pepper
  • 1/2 tsp. oregano
  • 1 tsp. chili powder
  • 1 (8 oz.) can tomato sauce
  • 1 can tomatoes, broken into small pieces

Directions

  1. 1
    Brown the ground beef and drain.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Pour into 8-inch baking dish.
  4. 4
    Bake at 425° for 25 minutes.

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