Mexicali Meatless Tostadas

7 ingredients
3 steps

Ingredients

  • 1 (12-oz.) package frozen meatless burger crumbles
  • 3 teaspoons taco seasoning
  • 12 tostada shells
  • 1 (8.5-oz.) pouch ready-to-serve whole-grain Santa Fe rice
  • 1 (16-oz.) can refried beans
  • 1 (8-oz.) package shredded Mexican four-cheese blend
  • Topping: pico de gallo

Directions

  1. 1
    Preheat oven to 425°. Prepare crumbles according to package directions. Stir taco seasoning into hot crumble mixture. Prepare tostada shells and rice according to package directions.
  2. 2
    Layer refried beans, crumble mixture, and rice on tostada shells. Sprinkle with cheese. Bake at 425° for 5 to 6 minutes or until cheese is melted. Serve with topping.
  3. 3
    Note: We tested with MorningStar Farms Meal Starters Grillers Recipe Crumbles.

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