Mexican Burger

Name: Mexican Burger
Ingredients: 1 cup taco sauce; 3 tablespoons dried minced onion; 2 cloves garlic minced; 2 teaspoons oregano leaves; 2 teaspoons chili powder; 1 teaspoon ground cumin; 1 teaspoon salt; 2 avocados Ripe; 3 tablespoons lemon juice; garlic salt to taste; Tabasco to taste; 1 cup butter; 1 tablespoon chili powder; 4 ounces green chilies whole, drained, split and flattened; 2 tomatoes sliced; black olives sliced

16 ingredients

6 steps

Ingredients

1 cup taco sauce
3 tablespoons dried minced onion
2 cloves garlic minced
2 teaspoons oregano leaves
2 teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon salt
2 avocados Ripe
3 tablespoons lemon juice
garlic salt to taste
Tabasco to taste
1 cup butter
1 tablespoon chili powder
4 ounces green chilies whole, drained, split and flattened
2 tomatoes sliced
black olives sliced

Directions

1

Mix first 8 ingredients and shape into patties.
2

Grill.
3

For topping, mash avocados and add lemon juice, garlic salt and Tabasco.
4

Mix butter and chili powder.
5

Brush on rolls to warm them.
6

Place burger on warm roll, add avocado topping, chilies, tomato and black olives.