Mexican Cabbage(0 Grams Fat)

5 ingredients
5 steps

Ingredients

  • 1 large head cabbage
  • 1 can Ro-Tel tomatoes with green chilies
  • 1 large thinly sliced onion
  • 3/4 tsp. salt
  • 2 Tbsp. vinegar (optional)

Directions

  1. 1
    Place sliced onions in bottom of bowl that can be baked in. Slice up cabbage over onions.
  2. 2
    Pour tomatoes and chilies over cabbage.
  3. 3
    Sprinkle salt and vinegar over all.
  4. 4
    Cover and bake in microwave on Medium for 3 minutes, stir and cook 3 more minutes. Your microwave may take longer.
  5. 5
    Ready to serve.

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