Mexican Cabbage
9 ingredients
2 steps
Ingredients
- 2 lb. ground beef
- 1 large onion
- 1 bell pepper
- garlic (if you want)
- 1 can Cheddar cheese soup
- 1 can Ro-Tel
- 1 (16 oz.) can tomatoes
- 2 heads cabbage, shredded
- salt and pepper to taste
Directions
-
1Brown first 4 ingredients and drain.
-
2Add other ingredients and cook until cabbage is done.
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