Mexican Cabbage

Name: Mexican Cabbage
Ingredients: 1 lb. ground beef; 1/2 small jar pimentos; 1 small can whole kernel corn; 2 Tbsp. Worcestershire sauce; dash of cayenne pepper; pinch of garlic; dash of hot sauce; salt and pepper to taste; 1 medium size onion, diced; 1 small bell pepper, chopped; 2 Tbsp. ketchup; 3 c. chopped cabbage

12 ingredients

4 steps

Ingredients

1 lb. ground beef
1/2 small jar pimentos
1 small can whole kernel corn
2 Tbsp. Worcestershire sauce
dash of cayenne pepper
pinch of garlic
dash of hot sauce
salt and pepper to taste
1 medium size onion, diced
1 small bell pepper, chopped
2 Tbsp. ketchup
3 c. chopped cabbage

Directions

1

Brown ground beef.
2

Add remaining ingredients, except cabbage and continue cooking over medium heat for 10 to 15 minutes, stirring occasionally.
3

Add cabbage.
4

Cover; reduce heat and simmer until cabbage is done.