Mexican Casserole

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 pt. tomatoes
  • 1 onion, chopped
  • 1/2 c. bell pepper, chopped
  • 1 c. pinto beans
  • 1 Tbsp. taco seasoning
  • 1 pkg. Mexican cornbread mix

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    Add tomatoes, beans, onion, pepper and taco seasoning.
  3. 3
    Cook until onion is tender.
  4. 4
    Put in casserole dish.
  5. 5
    Mix Mexican cornbread (by directions) and spread on top.
  6. 6
    Cook at 450° until cornbread is done.

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