Mexican Casserole

11 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 (10 oz.) can tomatoes and green chilies
  • 1 pkg. taco seasoning mix
  • 1 medium onion, chopped
  • 1 (10 oz.) pkg. yellow rice
  • 1 can nacho cheese or Cheddar cheese soup
  • 1/3 c. milk
  • grated Cheddar cheese as desired
  • shredded lettuce
  • sliced black olives
  • chopped tomatoes

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Cook rice as directed on package; set aside.
  3. 3
    Brown beef and onion; drain.
  4. 4
    Add taco seasoning, tomatoes and chilies.
  5. 5
    Mix well and cook over low heat until heated through.

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