Mexican Chicken
7 ingredients
2 steps
Ingredients
- 1 (3 to 4 lb.) chicken
- 1 onion, chopped
- 1 (1 lb.) box Velveeta cheese
- 1 pkg. nacho flavored Doritos
- 1 can cream of chicken soup (undiluted)
- 1 can cream of mushroom soup (undiluted)
- 1 can Ro-Tel tomatoes
Directions
-
1Boil chicken; debone it and place in bottom of large casserole dish. Put chopped onion on top of chicken, then sliced cheese over onion. Put broken Doritos over cheese.
-
2Put soups and Ro-Tel tomatoes in blender; mix well. Pour over top of casserole. Bake at 300° for 1 hour. Good with Mexican Salad.
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