Mexican Chicken

8 ingredients
1 steps

Ingredients

  • 1 chicken, boiled and deboned
  • 1 onion, diced
  • 1 can mushroom soup
  • tortillas (corn)
  • 1 can cream of chicken soup
  • 1 can Ro-Tel tomatoes
  • grated cheese
  • bell pepper, diced (if desired)

Directions

  1. 1
    Line pan with tortillas. Add layer of bite-sized chicken, layer of onion, then layer of cheese. Add some of the soups and Ro-Tel that has been mixed together. Repeat until all ingredients are used up. Add cheese on top. Sprinkle with chili powder. Bake at 350° for 30 to 45 minutes.

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